![](https://cdn.statically.io/img/www.allrecipes.com/thmb/9MdO9bxKS7MvlSzXYeKWcmq7TMI=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/4507064-d7014f65f259461aa8fb1960e1f80bc1.jpg)
Ingredients
-
1 cup coconut milk (such as Silk®)
-
2 tablespoons white chocolate chips
-
2 tablespoons sweetened cream of coconut (such as Coco Lopez®)
-
½ teaspoon vanilla extract
-
1 cup hot brewed coffee
Directions
-
Place coconut milk, white chocolate chips, cream of coconut, and vanilla in a saucepan. Bring to a simmer, stirring constantly until smooth.
-
Remove from heat and froth.
-
Pour coffee into a large mug. Carefully pour frothed milk mixture over top.
Cook's Note:
Use a milk frother or an immersion blender to froth.
Nutrition Facts (per serving)
716 | Calories |
62g | Fat |
40g | Carbs |
7g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 1 | |
Calories 716 | |
% Daily Value * | |
Total Fat 62g | 80% |
Saturated Fat 53g | 267% |
Cholesterol 5mg | 2% |
Sodium 72mg | 3% |
Total Carbohydrate 40g | 14% |
Dietary Fiber 3g | 9% |
Total Sugars 33g | |
Protein 7g | 14% |
Vitamin C 2mg | 3% |
Calcium 111mg | 9% |
Iron 8mg | 42% |
Potassium 655mg | 14% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.