Zippy Beef Casserole

4.0

(77)

65 Reviews

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A ground beef and macaroni casserole topped with potato chips. This recipe was given to me by my sister-in-law.

Submitted by atriumlady

Published on June 8, 2018

6

Prep Time:

20 mins

Cook Time:

45 mins

Total Time:

1 hr 5 mins

Servings:

4

Yield:

4 servings

Jump to Nutrition Facts

Ingredients

1 cup uncooked elbow macaroni
1 pound ground beef
1 (10.75 ounce) can condensed cream of mushroom soup
¾ cup milk
⅔ cup ketchup
½ cup shredded Cheddar cheese
¼ cup chopped green bell pepper
1 cup dried minced onion
1 teaspoon salt, or to taste
1 cup crushed potato chips

Directions

Preheat the oven to 350 degrees F (175 degrees C). Bring a saucepan of lightly salted water to a boil. Add pasta, and cook for 8 to 10 minutes or until al dente; drain.
Cook ground beef in a skillet over medium heat, stirring until evenly browned; drain. Stir in cooked macaroni, condensed soup, milk, and ketchup until well blended. Mix in the Cheddar cheese, green pepper, and minced onion. Season with salt, and pour into a 2 quart baking dish.
Cover, and bake for 40 minutes in the preheated oven. Uncover, sprinkle the top with potato chips, and bake for another 5 to 10 minutes, until chips are toasted.

Nutrition Facts (per serving)

645	Calories
32g	Fat
59g	Carbs
33g	Protein

Nutrition Facts
Servings Per Recipe 4
Calories 645
% Daily Value *
Total Fat 32g	41%
Saturated Fat 13g	63%
Cholesterol 90mg	30%
Sodium 1809mg	79%
Total Carbohydrate 59g	21%
Dietary Fiber 3g	11%
Total Sugars 19g
Protein 33g	65%
Vitamin C 28mg	31%
Calcium 245mg	19%
Iron 5mg	25%
Potassium 1128mg	24%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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