Apricot Noodle Kugel

4.5
(26)

This is an old family recipe that I recently entered in the 2001 Ventura County Fair and won 'Honorable Mention' for in the Pudding Division. There was no category for Kugel, but the judges loved it and still wanted to honor me with a ribbon! Hope you enjoy it as well.

Prep Time:
25 mins
Cook Time:
45 mins
Total Time:
1 hr 10 mins
Servings:
12
Yield:
12 servings

Ingredients

  • 1 (8 ounce) package wide egg noodles

  • ¼ cup butter, softened

  • 1 (3 ounce) package cream cheese, softened

  • 3 eggs, beaten

  • ½ cup white sugar

  • 1 teaspoon vanilla extract

  • 1 cup apricot nectar

  • 1 cup milk

  • ½ cup golden raisins (Optional)

  • 1 ½ cups cornflake crumbs

  • ½ cup butter, softened

  • ¼ cup white sugar

  • 1 teaspoon vanilla extract

  • 1 teaspoon ground cinnamon

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x9 inch baking pan.

  2. Bring a large saucepan of lightly salted water to a boil. Stir in egg noodles, and cook for 8 to 10 minutes or until al dente; drain.

  3. In a medium bowl, thoroughly mix egg noodles with 1/4 cup butter, cream cheese, eggs, 1/2 cup sugar, and vanilla. Stir in apricot nectar and milk. Mix in raisins. Transfer to the prepared baking pan.

  4. In a separate medium bowl, mix cornflake crumbs, 1/2 cup butter, 1/4 cup sugar, remaining vanilla, and cinnamon. Spread over the egg noodle mixture.

  5. Bake 45 minutes in the preheated oven, until bubbly and lightly browned.

Nutrition Facts (per serving)

352 Calories
17g Fat
46g Carbs
7g Protein
Nutrition Facts
Servings Per Recipe 12
Calories 352
% Daily Value *
Total Fat 17g 21%
Saturated Fat 10g 49%
Cholesterol 102mg 34%
Sodium 219mg 10%
Total Carbohydrate 46g 17%
Dietary Fiber 1g 4%
Total Sugars 22g
Protein 7g 13%
Vitamin C 3mg 3%
Calcium 53mg 4%
Iron 5mg 25%
Potassium 182mg 4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

You’ll Also Love