![half a lemonade pie in aluminum dish](https://cdn.statically.io/img/www.allrecipes.com/thmb/Sd-2_JEJYkEuaNwoIkgZs2d_nMg=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/Lemonadepie4x3-44c81ff4f97f44a397feea3a9438b8d1.jpg)
Ingredients
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1 (14 ounce) can sweetened condensed milk
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1 (6 ounce) can frozen pink lemonade concentrate, thawed
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1 (8 ounce) container frozen whipped topping, thawed
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2 (8 inch) prepared graham cracker crusts
Directions
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In a large bowl, mix together sweetened condensed milk and lemonade concentrate. Fold in whipped topping. Pour into pie crusts. Refrigerate until completely chilled.
Nutrition Facts (per serving)
253 | Calories |
11g | Fat |
37g | Carbs |
3g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 16 | |
Calories 253 | |
% Daily Value * | |
Total Fat 11g | 14% |
Saturated Fat 6g | 28% |
Cholesterol 8mg | 3% |
Sodium 157mg | 7% |
Total Carbohydrate 37g | 13% |
Dietary Fiber 0g | 1% |
Total Sugars 30g | |
Protein 3g | 6% |
Vitamin C 3mg | 3% |
Calcium 76mg | 6% |
Iron 1mg | 3% |
Potassium 121mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.