Teriyaki Sauce

4.4

(156)

124 Reviews

11 Photos

This is a great marinade for pork, chicken and steak. My family loves it as is has a little kick. Add your choice of meat, and marinate for 3 to 4 hours before grilling.

Submitted by Judy

Updated on August 8, 2022

11

Prep Time:

1 mins

Total Time:

1 mins

Servings:

6

Yield:

6 to 8 servings

Jump to Nutrition Facts

Ingredients

⅔ cup soy sauce
¼ cup cooking sherry
2 tablespoons white sugar
1 teaspoon ground ginger
1 clove garlic, minced

Directions

In a small bowl, combine soy sauce, sherry, sugar, ginger, and garlic.

Nutrition Facts (per serving)

43	Calories
8g	Carbs
2g	Protein

Nutrition Facts
Servings Per Recipe 6
Calories 43
% Daily Value *
Sodium 1663mg	72%
Total Carbohydrate 8g	3%
Dietary Fiber 0g	1%
Total Sugars 5g
Protein 2g	4%
Vitamin C 0mg	0%
Calcium 7mg	1%
Iron 1mg	3%
Potassium 74mg	2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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