Mild Curry Powder

4.4

(52)

43 Reviews

4 Photos

A fragrant yellow curry powder to use in soups, sauces, rice, and anything else you can think of!

Submitted by Curry

Updated on July 14, 2022

4

Prep Time:

2 mins

Total Time:

2 mins

Servings:

20

Yield:

1/4 cup

Jump to Nutrition Facts

Ingredients

2 tablespoons ground cumin
2 tablespoons ground coriander
2 teaspoons ground turmeric
½ teaspoon crushed red pepper flakes
½ teaspoon mustard seed
½ teaspoon ground ginger

Directions

In a blender or food processor, combine cumin, coriander, turmeric, red pepper flakes, mustard seed, and ginger. Process to a fine powder. Store in an airtight container.

Nutrition Facts (per serving)

7	Calories
0g	Fat
1g	Carbs
0g	Protein

Nutrition Facts
Servings Per Recipe 20
Calories 7
% Daily Value *
Total Fat 0g	0%
Sodium 1mg	0%
Total Carbohydrate 1g	0%
Dietary Fiber 1g	2%
Protein 0g	0%
Vitamin C 0mg	0%
Calcium 11mg	1%
Iron 1mg	3%
Potassium 19mg	0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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