Grilled Lamb with Brown Sugar Glaze

4.7

(380)

299 Reviews

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Celebrate spring with these marinated, sweet, and savory tender grilled lamb chops. Serve with green peas, rice, or noodles to make this a hearty meal.

Submitted by Debra

Updated on August 17, 2024

45

Prep Time:

15 mins

Cook Time:

10 mins

Additional Time:

1 hr

Total Time:

1 hr 25 mins

Servings:

4

Jump to Nutrition Facts

Ingredients

¼ cup brown sugar
2 teaspoons ground ginger
2 teaspoons dried tarragon
1 teaspoon ground cinnamon
1 teaspoon ground black pepper
1 teaspoon garlic powder
½ teaspoon salt
4 bone-in lamb chops
vegetable oil for the grill

Directions

Combine brown sugar, ginger, tarragon, cinnamon, pepper, garlic powder, and salt in a medium bowl. Rub lamb chops with seasonings and place on a plate. Cover and refrigerate for 1 hour.
Preheat the grill for high heat.
Brush the grill grate lightly with vegetable oil, and arrange lamb chops on the grill. Cook 5 minutes on each side, or to desired doneness.

Nutrition Facts (per serving)

241	Calories
13g	Fat
16g	Carbs
15g	Protein

Nutrition Facts
Servings Per Recipe 4
Calories 241
% Daily Value *
Total Fat 13g	17%
Saturated Fat 6g	28%
Cholesterol 56mg	19%
Sodium 339mg	15%
Total Carbohydrate 16g	6%
Dietary Fiber 1g	3%
Total Sugars 14g
Protein 15g	29%
Vitamin C 0mg	0%
Calcium 43mg	3%
Iron 2mg	9%
Potassium 257mg	5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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