Slow Cooker Scalloped Potatoes and Ham

4.3

(750)

618 Reviews

17 Photos

Slow cooker scalloped potatoes and ham is a big hit in my house, especially with my kids. If you like ham and potatoes, you'll love this creamy recipe!

Submitted by Raquel Davis

Updated on February 7, 2024

17

Prep Time:

20 mins

Cook Time:

4 hrs

Total Time:

4 hrs 20 mins

Servings:

8

Jump to Nutrition Facts

Ingredients

3 pounds potatoes, peeled and thinly sliced
1 cup shredded Cheddar cheese
1 cup chopped cooked ham
½ cup chopped onion
1 (10.5 ounce) can condensed cream of mushroom soup
½ cup water
½ teaspoon garlic powder
¼ teaspoon salt
¼ teaspoon black pepper

Directions

Place sliced potatoes into the slow cooker. Mix shredded cheese, ham, and onion together in a bowl. Add to potatoes in the slow cooker; mix well.
Stir condensed soup and water together in the bowl. Season with garlic powder, salt, and pepper. Pour evenly over potato mixture.
Cook on High until potatoes are tender, about 4 hours.

Nutrition Facts (per serving)

265	Calories
10g	Fat
33g	Carbs
11g	Protein

Nutrition Facts
Servings Per Recipe 8
Calories 265
% Daily Value *
Total Fat 10g	13%
Saturated Fat 5g	24%
Cholesterol 24mg	8%
Sodium 634mg	28%
Total Carbohydrate 33g	12%
Dietary Fiber 4g	14%
Total Sugars 2g
Protein 11g	22%
Vitamin C 40mg	44%
Calcium 130mg	10%
Iron 2mg	11%
Potassium 821mg	17%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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