![](https://cdn.statically.io/img/www.allrecipes.com/thmb/AOjB-5He8ZC_oiPcVn-BrY_rvGM=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/38403-d652db6ac6a94d85999e32ed1b7c26c7.jpg)
Ingredients
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½ cup olive oil
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4 teaspoons crushed garlic
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1 tablespoon salt
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2 ½ teaspoons black pepper
Directions
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In a blender or food processor, combine olive oil, garlic, salt, and pepper. Process for 3 to 5 minutes.
Nutrition Facts (per serving)
123 | Calories |
14g | Fat |
1g | Carbs |
0g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 8 | |
Calories 123 | |
% Daily Value * | |
Total Fat 14g | 17% |
Saturated Fat 2g | 10% |
Sodium 873mg | 38% |
Total Carbohydrate 1g | 0% |
Dietary Fiber 0g | 1% |
Protein 0g | 0% |
Vitamin C 1mg | 1% |
Calcium 6mg | 0% |
Iron 0mg | 2% |
Potassium 14mg | 0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.