Quick Tuna Casserole

4.4
(287)

This is the quickest tuna casserole ever! You can also 'fancy it up' by transferring it to a baking dish, topping it with fried onions, and broiling it for a few minutes.

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Prep Time:
5 mins
Cook Time:
20 mins
Total Time:
25 mins
Servings:
4
Yield:
4 servings

Ingredients

  • 1 (7.25 ounce) package macaroni and cheese mix

  • 1 (10.75 ounce) can condensed cream of mushroom soup

  • 1 (9 ounce) can tuna, drained

  • 1 (10 ounce) can peas, drained

Directions

  1. Prepare macaroni and cheese mix according to package directions. Stir in the cream of mushroom soup, tuna and peas. Mix well, and heat until bubbly.

Nutrition Facts (per serving)

363 Calories
7g Fat
46g Carbs
28g Protein
Nutrition Facts
Servings Per Recipe 4
Calories 363
% Daily Value *
Total Fat 7g 9%
Saturated Fat 2g 11%
Cholesterol 26mg 9%
Sodium 1062mg 46%
Total Carbohydrate 46g 17%
Dietary Fiber 3g 11%
Total Sugars 8g
Protein 28g 56%
Vitamin C 5mg 6%
Calcium 94mg 7%
Iron 4mg 23%
Potassium 504mg 11%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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