![](https://cdn.statically.io/img/www.allrecipes.com/thmb/2IS3-CBZizvhSEasNry71nwYEFs=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/4211082-9d3f1e5c56204120805621afe3fbe9d0.jpg)
Ingredients
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¼ cup unsalted butter
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⅛ teaspoon garlic powder (Optional)
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12 slices white bread
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1 teaspoon dried oregano
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1 (8 ounce) package shredded mozzarella cheese
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1 (24 ounce) jar vodka marinara sauce
Directions
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Preheat the oven broiler.
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Place 6 slices of bread onto a baking sheet. Spread a small handful of mozzarella cheese over each slice. Top with remaining 6 slices of bread.
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Mix together butter and garlic powder in a small bowl; brush some garlic butter over tops of sandwiches or spread with the back of a spoon. Sprinkle with dried oregano.
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Place sandwiches under the broiler until golden brown, 2 to 3 minutes. Remove the sheet from the oven, flip sandwiches, brush tops with garlic butter, and sprinkle with oregano. Return to the broiler; cook until tops are golden brown, about 2 minutes.
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Cut sandwiches in half diagonally; serve immediately with vodka sauce on the side for dipping.
Nutrition Facts (per serving)
394 | Calories |
18g | Fat |
42g | Carbs |
15g | Protein |
Nutrition Facts | |
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Servings Per Recipe 6 | |
Calories 394 | |
% Daily Value * | |
Total Fat 18g | 23% |
Saturated Fat 10g | 49% |
Cholesterol 47mg | 16% |
Sodium 1032mg | 45% |
Total Carbohydrate 42g | 15% |
Dietary Fiber 4g | 15% |
Total Sugars 13g | |
Protein 15g | 30% |
Vitamin C 2mg | 3% |
Calcium 398mg | 31% |
Iron 3mg | 16% |
Potassium 442mg | 9% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.