![](https://cdn.statically.io/img/www.allrecipes.com/thmb/F5neFA1EDbL6ffc_59mV3V__Hic=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/752295-2500ae818aa94303971056da8a382a0c.jpg)
Ingredients
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1 quart heavy cream
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1 cup apple cider
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1 cup milk
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1 cup sugar
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1 teaspoon vanilla extract
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1 tablespoon freshly grated nutmeg
Directions
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In a half gallon container, mix together the heavy cream, apple cider, milk, sugar, vanilla and nutmeg with a whisk. Serve immediately, or refrigerate overnight. Whisk again before serving.
Nutrition Facts (per serving)
364 | Calories |
30g | Fat |
23g | Carbs |
2g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 12 | |
Calories 364 | |
% Daily Value * | |
Total Fat 30g | 38% |
Saturated Fat 19g | 94% |
Cholesterol 110mg | 37% |
Sodium 41mg | 2% |
Total Carbohydrate 23g | 8% |
Dietary Fiber 0g | 1% |
Total Sugars 20g | |
Protein 2g | 5% |
Vitamin C 1mg | 1% |
Calcium 77mg | 6% |
Iron 0mg | 1% |
Potassium 94mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.