![](https://cdn.statically.io/img/www.allrecipes.com/thmb/E4OFLkU8Jup8t4Hv5_qycl7hikY=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/2457392-d7ab46a51cdb4b72b8183d3019166346.jpg)
Ingredients
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1 pound carrots, grated
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1 cup crushed pineapple
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½ cup raisins
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1 tablespoon honey
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2 tablespoons mayonnaise, or to taste
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1 dash lemon juice
Directions
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In a large bowl, mix together the carrots, pineapple and raisins. Stir in the honey, mayonnaise and lemon juice until evenly coated. Refrigerate for at least 30 minutes before serving to let the flavors meld.
Nutrition Facts (per serving)
105 | Calories |
3g | Fat |
21g | Carbs |
1g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 8 | |
Calories 105 | |
% Daily Value * | |
Total Fat 3g | 4% |
Saturated Fat 0g | 2% |
Cholesterol 1mg | 0% |
Sodium 60mg | 3% |
Total Carbohydrate 21g | 7% |
Dietary Fiber 2g | 8% |
Total Sugars 15g | |
Protein 1g | 2% |
Vitamin C 7mg | 7% |
Calcium 29mg | 2% |
Iron 1mg | 3% |
Potassium 298mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.