Tomato, Basil, and Feta Salad

4.6

(323)

239 Reviews

34 Photos

This tomato and feta salad with cucumber and fresh basil is simple, refreshing, and full of flavor.

Submitted by VANCGIRL2

Updated on April 28, 2023

34

Prep Time:

15 mins

Total Time:

15 mins

Servings:

4

Jump to Nutrition Facts

Ingredients

6 roma (plum) tomatoes, diced
1 small cucumber - peeled, quartered lengthwise, and chopped
3 green onions, chopped
¼ cup fresh basil leaves, cut into thin strips
3 tablespoons crumbled feta cheese
3 tablespoons olive oil
2 tablespoons balsamic vinegar
salt and freshly ground black pepper to taste

Directions

Toss tomatoes, cucumber, green onions, basil, feta, oil, and vinegar together in a large bowl. Season with salt and pepper.

Nutrition Facts (per serving)

140	Calories
12g	Fat
7g	Carbs
2g	Protein

Nutrition Facts
Servings Per Recipe 4
Calories 140
% Daily Value *
Total Fat 12g	15%
Saturated Fat 3g	13%
Cholesterol 6mg	2%
Sodium 89mg	4%
Total Carbohydrate 7g	3%
Dietary Fiber 2g	6%
Total Sugars 5g
Protein 2g	5%
Vitamin C 16mg	17%
Calcium 66mg	5%
Iron 1mg	4%
Potassium 328mg	7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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