Ingredients
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1 cup milk
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3 tablespoons unsalted butter, melted
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2 tablespoons honey
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3 cups bread flour
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¾ teaspoon salt
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¾ teaspoon vitamin c powder
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¾ teaspoon ground ginger
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1 ½ teaspoons active dry yeast
Directions
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Assemble ingredients in the order suggested in your bread machine manual. Select the Basic Bread cycle.
Nutrition Facts (per serving)
172 | Calories |
4g | Fat |
29g | Carbs |
5g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 12 | |
Calories 172 | |
% Daily Value * | |
Total Fat 4g | 5% |
Saturated Fat 2g | 11% |
Cholesterol 9mg | 3% |
Sodium 155mg | 7% |
Total Carbohydrate 29g | 11% |
Dietary Fiber 1g | 3% |
Total Sugars 4g | |
Protein 5g | 10% |
Vitamin C 153mg | 170% |
Calcium 31mg | 2% |
Iron 2mg | 9% |
Potassium 79mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.