Hot Fruit Salad

4.4

(33)

31 Reviews

2 Photos

This is a great hot salad to serve on a cold night. This tastes great with any dish and can be changed according to your tastes.

Submitted by dutchkidzx2

Updated on January 28, 2022

Prep Time:

10 mins

Cook Time:

1 hr 30 mins

Total Time:

1 hr 40 mins

Servings:

12

Yield:

12 servings

Jump to Nutrition Facts

Ingredients

1 (20 ounce) jar chunky applesauce
1 (21 ounce) can cherry pie filling
1 (15 ounce) can sliced peaches, drained
1 (11 ounce) can mandarin orange segments, drained
1 (8 ounce) can pineapple chunks
½ cup brown sugar
1 teaspoon ground cinnamon

Directions

Pour the applesauce, cherry pie filling, sliced peaches, mandarin oranges, pineapple, brown sugar and cinnamon into a slow cooker. Cover, and cook on Low setting for 90 minutes.

Variation

This may also be baked in the oven using a 9x13 inch baking dish. Bake for 90 minutes at 350 degrees F (175 degrees C).

Nutrition Facts (per serving)

149	Calories
0g	Fat
38g	Carbs
1g	Protein

Nutrition Facts
Servings Per Recipe 12
Calories 149
% Daily Value *
Total Fat 0g	0%
Sodium 15mg	1%
Total Carbohydrate 38g	14%
Dietary Fiber 2g	6%
Total Sugars 22g
Protein 1g	1%
Vitamin C 14mg	16%
Calcium 24mg	2%
Iron 1mg	3%
Potassium 202mg	4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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