![looking down at a stockpot of stovetop bbq ribs](https://cdn.statically.io/img/www.allrecipes.com/thmb/jUNtJZ6UJegC95rxfkFjOhp-Xyg=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/69780_BestStovetopBBQRibs_ddmfs_4x3_2171-05a1f26746094564ac2bcd11c4d6aefc.jpg)
Ingredients
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¼ cup steak sauce (such as A1®)
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¼ cup ketchup
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¼ cup water
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1 tablespoon Worcestershire sauce
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1 tablespoon soy sauce
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1 tablespoon minced garlic
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4 (6 ounce) country style pork ribs
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1 onion, cut into rings (Optional)
Directions
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Whisk together steak sauce, ketchup, water, Worcestershire sauce, soy sauce, and garlic in a bowl until smooth.
Dotdash Meredith Food Studios
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Place pork ribs in a saucepan with a lid, and pour the sauce over the ribs.
Dotdash Meredith Food Studios
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Spread raw onion rings over the ribs, and cover the pan.
Dotdash Meredith Food Studios
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Bring to a boil over medium heat, and simmer the ribs in the sauce until tender, about 45 minutes.
Dotdash Meredith Food Studios
Nutrition Facts (per serving)
246 | Calories |
13g | Fat |
11g | Carbs |
21g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 4 | |
Calories 246 | |
% Daily Value * | |
Total Fat 13g | 17% |
Saturated Fat 5g | 24% |
Cholesterol 77mg | 26% |
Sodium 706mg | 31% |
Total Carbohydrate 11g | 4% |
Dietary Fiber 1g | 3% |
Total Sugars 5g | |
Protein 21g | 42% |
Vitamin C 8mg | 9% |
Calcium 46mg | 4% |
Iron 2mg | 9% |
Potassium 425mg | 9% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.