![](https://cdn.statically.io/img/www.allrecipes.com/thmb/XMsNKAHmRTC-Ihsbp42My78_1jg=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/58812-a4c6ecbb50e3433ca353f110c99b781f.jpg)
Ingredients
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2 tablespoons butter
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1 medium onion, finely chopped
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2 garlic, minced
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½ cup orange juice
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1 cup cider vinegar
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2 tablespoons fresh lemon juice
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2 slices lemon
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1 cup real maple syrup
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¼ cup Worcestershire sauce
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2 cups ketchup
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¼ cup molasses
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¼ cup brown sugar
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2 tablespoons dry mustard
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1 teaspoon salt
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½ teaspoon red pepper flakes
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½ teaspoon ground cumin
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½ teaspoon paprika
Directions
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Melt butter in a large saucepan over medium heat. Add the onion and garlic; cook and stir until tender, about 5 minutes. Stir in the orange juice, cider vinegar, lemon juice, lemon slices, maple syrup, Worcestershire sauce, ketchup, molasses, and brown sugar. Season with dry mustard, salt, red pepper flakes, cumin and paprika. Simmer for 45 minutes to 1 hour. Remove lemon slices before using.
Nutrition Facts (per serving)
57 | Calories |
1g | Fat |
13g | Carbs |
0g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 40 | |
Calories 57 | |
% Daily Value * | |
Total Fat 1g | 1% |
Saturated Fat 0g | 2% |
Cholesterol 2mg | 1% |
Sodium 215mg | 9% |
Total Carbohydrate 13g | 5% |
Dietary Fiber 0g | 1% |
Total Sugars 11g | |
Protein 0g | 1% |
Vitamin C 5mg | 5% |
Calcium 18mg | 1% |
Iron 1mg | 3% |
Potassium 127mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.