Noodles Mexicana

4.0
(40)

This has come to be my favorite winter comfort food. Ground beef, black olives, tomatoes, chili beans, noodles, and corn make for a great stew like meal. Serve with sour cream and tortilla chips! YUM!

3
Prep Time:
15 mins
Cook Time:
30 mins
Total Time:
45 mins
Servings:
8
Yield:
8 servings

Ingredients

  • 1 pound ground beef

  • 1 onion, chopped

  • 2 cloves garlic, minced

  • 1 (11 ounce) can whole kernel corn, with liquid

  • 1 (2.25 ounce) can sliced black olives, with liquid

  • 1 (14.5 ounce) can tomatoes with juice, chopped

  • 1 (15 ounce) can chili beans, drained

  • ½ cup chopped green onions

  • 1 (1.25 ounce) package taco seasoning mix

  • ½ teaspoon salt

  • 1 (16 ounce) package uncooked egg noodles

  • ½ cup sour cream, for topping

Directions

  1. In a large skillet over medium heat, cook the ground beef, onion, and garlic until beef is evenly brown. Drain.

  2. Mix the corn, olives, tomatoes, chili beans, and green onions into the skillet. Season with taco seasoning and salt. Cover, and cook 15 minutes.

  3. Mix the egg noodles into the skillet. Cover, and continue cooking 12 minutes, or until egg noodles are tender. Top each serving with a dollop of sour cream.

Nutrition Facts (per serving)

443 Calories
14g Fat
60g Carbs
21g Protein
Nutrition Facts
Servings Per Recipe 8
Calories 443
% Daily Value *
Total Fat 14g 18%
Saturated Fat 5g 27%
Cholesterol 82mg 27%
Sodium 1013mg 44%
Total Carbohydrate 60g 22%
Dietary Fiber 6g 22%
Total Sugars 6g
Protein 21g 42%
Vitamin C 9mg 10%
Calcium 89mg 7%
Iron 5mg 27%
Potassium 574mg 12%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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