![close up view of Warm Apple Pockets on a white plate](https://cdn.statically.io/img/www.allrecipes.com/thmb/tZRf7Uw6OuD1XxZQ3vvnb2KAhW0=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/1249826-warm-apple-pocket-staceykb72-4x3-1-77553e34381e4548a7c60e9fd9e2dff4.jpg)
Ingredients
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3 sweet apples -- peeled, cored and thinly sliced
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2 tablespoons sugar
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2 tablespoons flour
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pinch of salt
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1 teaspoon apple pie spice
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1 tablespoon vanilla extract
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1 (15 ounce) package prepared, unbaked pie crust, thawed
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milk
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1 egg, beaten
Directions
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Preheat oven to 375 degrees F (190 degrees C).
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In a bowl, toss apple slices together with sugar, flour, salt, apple pie spice, and vanilla extract until evenly coated.
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Lay pie dough flat on a lightly greased baking sheet. Pile apples on one side of dough, leaving a 1 inch border. Brush border and opposite half side of dough with milk. Fold dough over apples, being careful not to over-stuff or the dough will tear. Fold over edges and pinch together to seal. Cut several small slits in the top of the pocket with a sharp knife, then brush top with beaten egg.
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Bake in the preheated oven for 40 minutes, or until flakey and golden brown. Serve warm, or at room temperature.
Nutrition Facts (per serving)
409 | Calories |
23g | Fat |
45g | Carbs |
6g | Protein |
Nutrition Facts | |
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Servings Per Recipe 6 | |
Calories 409 | |
% Daily Value * | |
Total Fat 23g | 29% |
Saturated Fat 6g | 29% |
Cholesterol 31mg | 10% |
Sodium 365mg | 16% |
Total Carbohydrate 45g | 16% |
Dietary Fiber 4g | 15% |
Total Sugars 12g | |
Protein 6g | 11% |
Vitamin C 3mg | 3% |
Calcium 24mg | 2% |
Iron 2mg | 12% |
Potassium 126mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.