Ingredients
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2 (16 ounce) cans peaches in heavy syrup
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1 (15.25 ounce) package yellow cake mix
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½ cup butter
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½ teaspoon ground cinnamon, or to taste
Directions
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Gather all ingredients. Preheat the oven to 375 degrees F (190 degrees C).
Dotdash Meredith Food Studios
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Empty peaches into a 9x13-inch baking dish.
Dotdash Meredith Food Studios
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Cover peaches with dry cake mix and press down firmly.
Dotdash Meredith Food Studios
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Cut or grate butter into small pieces and scatter on top of cake mix. Sprinkle top with cinnamon.
Dotdash Meredith Food Studios
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Bake in the preheated oven until top of cake is golden brown, about 45 minutes.
Dotdash Meredith Food Studios
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Serve and enjoy!
Dotdash Meredith Food Studios
Nutrition Facts (per serving)
155 | Calories |
6g | Fat |
24g | Carbs |
1g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 24 | |
Calories 155 | |
% Daily Value * | |
Total Fat 6g | 8% |
Saturated Fat 3g | 14% |
Cholesterol 11mg | 4% |
Sodium 171mg | 7% |
Total Carbohydrate 24g | 9% |
Dietary Fiber 1g | 3% |
Total Sugars 16g | |
Protein 1g | 2% |
Vitamin C 1mg | 1% |
Calcium 32mg | 2% |
Iron 0mg | 2% |
Potassium 53mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.