Country Rib Delight

4.4

(64)

48 Reviews

8 Photos

These baked ribs are easy to make, and have a sweet tangy flavor that everyone will love.

Submitted by IGOT2MNYKIDS

Updated on July 14, 2022

8

Prep Time:

20 mins

Cook Time:

1 hr 40 mins

Total Time:

2 hrs

Servings:

6

Yield:

6 servings

Jump to Nutrition Facts

Ingredients

3 pounds pork spareribs
1 cup applesauce
1 cup pure maple syrup
6 tablespoons lemon juice
½ cup ketchup
¼ teaspoon paprika
¼ teaspoon ground cinnamon
¼ teaspoon garlic powder
¼ teaspoon salt
¼ teaspoon ground black pepper

Directions

Place ribs in a large pot with enough water to cover, and bring to a boil. Reduce heat to low, and simmer 10 minutes.
Preheat oven to 325 degrees F (165 degrees C). Grease a baking dish.
In a bowl, mix the applesauce, syrup, lemon juice, ketchup, paprika, cinnamon, garlic powder, salt, and pepper.
Place ribs in the prepared baking dish, and brush with 1/2 the sauce. Bake uncovered, basting frequently with remaining sauce, for 1 1/2 hours, until done.

Nutrition Facts (per serving)

573	Calories
30g	Fat
46g	Carbs
29g	Protein

Nutrition Facts
Servings Per Recipe 6
Calories 573
% Daily Value *
Total Fat 30g	39%
Saturated Fat 11g	56%
Cholesterol 120mg	40%
Sodium 418mg	18%
Total Carbohydrate 46g	17%
Dietary Fiber 1g	3%
Total Sugars 40g
Protein 29g	59%
Vitamin C 11mg	12%
Calcium 89mg	7%
Iron 3mg	15%
Potassium 555mg	12%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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