![](https://cdn.statically.io/img/www.allrecipes.com/thmb/-GJE1YfuvDX9rzP7tOeClrOxdf8=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/261081-4ea266f539bb4b79933246327a8c043e.jpg)
Ingredients
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4 slices bacon
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1 (8 ounce) package cream cheese, softened
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1 cup mayonnaise
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8 ounces Swiss cheese, shredded
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2 green onions, finely chopped
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4 buttery round crackers, crushed
Directions
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Place bacon in a large skillet. Cook over medium-high heat until evenly brown. Drain, crumble, and set aside.
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In a small bowl, mix the cream cheese with mayonnaise until smooth. Stir in Swiss cheese, onions, and bacon. Place bowl in microwave, and cook 2 minutes. Remove, and stir well. Return to microwave, and cook 2 to 4 minutes more. Sprinkle crushed crackers on top. Serve warm with crackers.
Nutrition Facts (per serving)
239 | Calories |
23g | Fat |
2g | Carbs |
6g | Protein |
Nutrition Facts | |
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Servings Per Recipe 16 | |
Calories 239 | |
% Daily Value * | |
Total Fat 23g | 30% |
Saturated Fat 8g | 42% |
Cholesterol 38mg | 13% |
Sodium 213mg | 9% |
Total Carbohydrate 2g | 1% |
Dietary Fiber 0g | 0% |
Total Sugars 1g | |
Protein 6g | 12% |
Vitamin C 0mg | 0% |
Calcium 127mg | 10% |
Iron 0mg | 2% |
Potassium 49mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.