Ingredients
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1 (16 ounce) package frozen egg noodles
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2 tablespoons all-purpose flour
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½ teaspoon salt
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½ teaspoon granulated onion
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½ teaspoon granulated garlic
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½ teaspoon salt-free seasoning blend
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1 pound beef stew meat
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1 tablespoon olive oil
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1 tablespoon butter
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6 ounces portobello mushrooms, quartered
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1 medium onion, halved and thinly sliced
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1 cup beef broth
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2 cups water
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1 (1.8 ounce) package dry onion and mushroom soup mix
Directions
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Place frozen egg noodles in the refrigerator to thaw, 8 hours to overnight.
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Turn on a multi-functional pressure cooker (such as Instant Pot) and select Sauté function.
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While the pot is heating, combine flour, salt, granulated onion, granulated garlic, and seasoning blend in a resealable bag. Add stew meat, seal the bag, and shake to thoroughly coat the meat.
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When the pot is hot, add oil and butter. Cook beef in batches until seared, about 5 minutes per batch, removing seared beef to a plate.
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Add mushrooms and onion to the pot, then pour in beef broth; bring to a boil while scraping the browned bits of food off the bottom of the pan with a wooden spoon. Blend water and dry onion and mushroom soup mix together in a small bowl and pour over the noodles.
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Cancel Sauté function and select high pressure according to manufacturer's instructions; set timer for 15 minutes. Allow 10 to 15 minutes for pressure to build.
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Release pressure using the natural-release method according to manufacturer's instructions for 15 minutes, then use the quick-release method for any remaining pressure. Unlock and remove the lid. Serve immediately.
Cook's Note:
I use Trader Joe's 21 Seasoning Salute.
Nutrition Facts (per serving)
683 | Calories |
28g | Fat |
76g | Carbs |
32g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 5 | |
Calories 683 | |
% Daily Value * | |
Total Fat 28g | 35% |
Saturated Fat 10g | 51% |
Cholesterol 142mg | 47% |
Sodium 1083mg | 47% |
Total Carbohydrate 76g | 28% |
Dietary Fiber 4g | 15% |
Protein 32g | 64% |
Potassium 726mg | 15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.