![1645488888Horseradish20Aioli.jpeg](https://cdn.statically.io/img/www.allrecipes.com/thmb/bzw3aPWKoh2agZKruyI2vVEEmQY=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/1645488888Horseradish20Aioli-8dc396c818d744408af2ee1db602d6d0.jpeg)
Ingredients
-
½ cup good quality mayonnaise
-
2 tablespoons prepared horseradish
-
½ teaspoon garlic granules
-
salt to taste
-
1 tablespoon finely chopped fresh parsley
-
lemon slices for optional garnish
Directions
-
Stir together mayonnaise, horseradish, and garlic granules in a small bowl. Season with salt to taste.
-
Place in a serving dish and sprinkle with chopped parsley. Refrigerate for at least 30 minutes before serving.
-
Serve with lemon slices, if desired. Keeps in the refrigerator in an airtight container for up to 5 days.
Cook's Note:
If you choose to use fresh horseradish, it will be much stronger than prepared horseradish in a jar. Number of servings is approximated.
Nutrition Facts (per serving)
135 | Calories |
15g | Fat |
1g | Carbs |
0g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 6 | |
Calories 135 | |
% Daily Value * | |
Total Fat 15g | 19% |
Saturated Fat 2g | 11% |
Cholesterol 7mg | 2% |
Sodium 120mg | 5% |
Total Carbohydrate 1g | 1% |
Dietary Fiber 0g | 1% |
Protein 0g | 1% |
Potassium 21mg | 0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.