![1646017794IMG_0449203.JPG](https://cdn.statically.io/img/www.allrecipes.com/thmb/VINkg-F0kTh9iIFegPWFN3BmbBo=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/1646017794IMG_0449203-2000-8f1d910cc21140d5a4b2600f5dadbaa2.jpg)
Ingredients
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1 cup water
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1 cup frozen blueberries
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¾ cup sugar
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¼ cup honey
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1 ½ tablespoons dried lavender buds
Directions
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Combine water, blueberries, sugar, and honey in a saucepan over medium-high heat. Bring to a boil, then reduce temperature to a light simmer. Add in lavender, stir to combine, and simmer for 10 minutes.
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Let mixture cool for 10 minutes, then strain into a jar using a fine mesh strainer. Use the back of a spoon to mash the berries through the strainer to release juices. Refrigerate for up to 1 month.
Nutrition Facts (per serving)
58 | Calories |
15g | Carbs |
0g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 16 | |
Calories 58 | |
% Daily Value * | |
Sodium 1mg | 0% |
Total Carbohydrate 15g | 5% |
Dietary Fiber 0g | 1% |
Protein 0g | 0% |
Potassium 10mg | 0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.