Air Fryer Grilled Cheese with Mayo

4.6

(7)

7 Reviews

1 Photo

I grew up eating grilled cheese sandwiches made with Velveeta, and I still think it's absolutely the best for this sandwich. It's flavorful, and melts beautifully. If you happen to have brioche bread on hand, use it because it makes this sandwich taste divine!

Submitted by lutzflcat

Updated on August 26, 2023

Grilled cheese sandwich on a plate with tomato soup

Prep Time:

5 mins

Cook Time:

5 mins

Total Time:

10 mins

Servings:

2

Yield:

2 grilled cheese sandwiches

Jump to Nutrition Facts

Ingredients

2 tablespoons mayonnaise
4 slices white bread
4 ounces processed cheese food (such as Velveeta ®), sliced

Directions

Preheat the air fryer to 380 degrees F (180 degrees C).
Spread the mayonnaise on 4 slices of bread. Distribute cheese slices evenly between 2 bread slices, mayonnaise side down. Place the remaining 2 slices on the sandwiches, mayonnaise side up, and lightly press sandwiches to close.
Place the sandwiches in the air fryer basket in a single layer, leaving some space around them.
Air-fry for 3 to 4 minutes, flip sandwiches, and cook until sandwich is golden brown and cheese is melted, 2 to 3 more minutes. Depending on the size of your air fryer, you may have to cook in batches.
Slice sandwiches on the diagonal, and serve warm.

Cook’s Note

Air fryer temperatures vary depending on the size and brand, so keep your eye on the sandwiches so they don't burn.

I always use mayonnaise because it's ready to spread, I don't have to wait until the butter softens, and it browns beautifully with no mayo flavor. But if you prefer to use butter, that's fine, it's your choice.

Nutrition Facts (per serving)

420	Calories
27g	Fat
31g	Carbs
15g	Protein

Nutrition Facts
Servings Per Recipe 2
Calories 420
% Daily Value *
Total Fat 27g	34%
Saturated Fat 11g	54%
Cholesterol 42mg	14%
Sodium 967mg	42%
Total Carbohydrate 31g	11%
Dietary Fiber 1g	4%
Protein 15g	30%
Potassium 258mg	5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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