Maple Mustard Meatballs

4.8
(26)
21 Reviews
7 Photos

These easy to make meatballs are baked in a sweet and tangy maple syrup and mustard sauce. Serve over rice, noodles, or mashed potatoes for a stress-free weekday meal. A great option for potlucks too!

Submitted by France C
Published on June 22, 2022
Maple Mustard Meatballs
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Prep Time:
20 mins
Cook Time:
40 mins
Total Time:
1 hr
Servings:
4
Jump to Nutrition Facts

Ingredients

Meatballs:

  • ½ pound ground pork

  • ½ pound ground beef

  • ¼ cup rolled oats

  • ¼ cup milk

  • 1 large egg, lightly beaten

  • ¾ teaspoon salt

  • ½ teaspoon garlic powder

  • ⅛ teaspoon ground black pepper

  • 1 tablespoon olive oil

  • 1 small onion, diced

Sauce:

  • ⅔ cup pure maple syrup

  • ¼ cup prepared yellow mustard

  • 2 tablespoons ketchup

  • ½ teaspoon hot pepper sauce (such as Tabasco®)

  • ¼ teaspoon salt

Directions

  1. Preheat the oven to 375 degrees F (190 degrees C).

  2. Combine ground pork, ground beef, oats, milk, egg, salt, garlic powder, and pepper in a large bowl. Shape into 24 meatballs, about 1 1/2 inches in diameter.

  3. Heat oil in a large skillet over medium heat. Cook meatballs until evenly browned, about 8 to 10 minutes. Place meatballs into an 8x8-inch casserole dish and scatter onion over top.

  4. Combine maple syrup, mustard, ketchup, hot pepper sauce, and salt for sauce in a medium bowl. Pour over meatballs and toss to coat.

  5. Bake in the preheated oven until set and cooked through, about 30 minutes, stirring halfway through.

Nutrition Facts (per serving)

564 Calories
33g Fat
44g Carbs
23g Protein
Nutrition Facts
Servings Per Recipe 4
Calories 564
% Daily Value *
Total Fat 33g 42%
Saturated Fat 12g 59%
Cholesterol 137mg 46%
Sodium 851mg 37%
Total Carbohydrate 44g 16%
Dietary Fiber 1g 5%
Protein 23g 46%
Potassium 539mg 11%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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