Light and Creamy Brown Sugar and Chocolate Frosting

4.5

(68)

58 Reviews

9 Photos

A great alternative for greasy frosting. This recipe is really more like whipped cream, but still has that great frosting taste!

Submitted by PURPLEMAGGOT

Updated on July 14, 2022

9

Servings:

2

Yield:

1 cup

Jump to Nutrition Facts

Ingredients

½ cup heavy cream
¼ cup brown sugar
½ teaspoon vanilla extract
3 tablespoons unsweetened cocoa powder

Directions

Pour the heavy cream into a medium bowl, and whip with an electric mixer. Add sugar, vanilla and cocoa powder; whip until stiff and spreadable. Refrigerate until needed.

Nutrition Facts (per serving)

331	Calories
23g	Fat
33g	Carbs
3g	Protein

Nutrition Facts
Servings Per Recipe 2
Calories 331
% Daily Value *
Total Fat 23g	30%
Saturated Fat 14g	72%
Cholesterol 82mg	27%
Sodium 32mg	1%
Total Carbohydrate 33g	12%
Dietary Fiber 3g	10%
Total Sugars 27g
Protein 3g	6%
Vitamin C 0mg	0%
Calcium 72mg	6%
Iron 1mg	7%
Potassium 206mg	4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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