Creamy Chicken Ramen Soup with Dill

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Feeling fancy, but don't have the energy to make a big dish? Chicken ramen to the rescue! Cook chicken ramen and add in creamy sour cream, canned chicken, and dried dill.

Submitted by Chef Mo

Published on October 25, 2022

4

Prep Time:

5 mins

Cook Time:

10 mins

Total Time:

15 mins

Servings:

1

Jump to Nutrition Facts

Ingredients

1 ¾ cups water
1 (3 ounce) package chicken flavored ramen noodles
1 (5 ounce) can canned chicken, drained
2 tablespoons sour cream
2 teaspoons dried dill weed
green onions for garnish (optional)

Directions

Bring water to a boil in a saucepan. Break up noodles and toss into boiling water. Cook until tender, about 3 minutes. Stir in chicken, sour cream, seasoning packet, and dill. Simmer until heated through. Serve garnished with green onions.

Nutrition Facts (per serving)

589	Calories
18g	Fat
58g	Carbs
45g	Protein

Nutrition Facts
Servings Per Recipe 1
Calories 589
% Daily Value *
Total Fat 18g	24%
Saturated Fat 7g	35%
Cholesterol 101mg	34%
Sodium 1655mg	72%
Total Carbohydrate 58g	21%
Dietary Fiber 3g	10%
Protein 45g	91%
Potassium 308mg	7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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