![](https://cdn.statically.io/img/www.allrecipes.com/thmb/4kCgrkbRdPKE5WqF_96Y-TbrAsA=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/650151-3f28ae186f8d440990df9ff5f2d512af.jpg)
Ingredients
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1 pound ground turkey
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1 cup ketchup
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2 tablespoons white sugar
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2 tablespoons white vinegar
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2 tablespoons yellow mustard
Directions
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Place the turkey in a large skillet over medium heat, cook until evenly brown, and drain.
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In a large saucepan over medium heat, mix the ketchup, sugar, vinegar, and mustard. Mix in the turkey. Cook, stirring often, 30 minutes.
Nutrition Facts (per serving)
170 | Calories |
6g | Fat |
15g | Carbs |
16g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 6 | |
Calories 170 | |
% Daily Value * | |
Total Fat 6g | 8% |
Saturated Fat 2g | 8% |
Cholesterol 56mg | 19% |
Sodium 547mg | 24% |
Total Carbohydrate 15g | 5% |
Dietary Fiber 0g | 1% |
Total Sugars 13g | |
Protein 16g | 32% |
Vitamin C 6mg | 7% |
Calcium 24mg | 2% |
Iron 1mg | 7% |
Potassium 308mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.