![Stewed Apples](https://cdn.statically.io/img/www.allrecipes.com/thmb/83tpHc_u3Lktlevysrcqypv5Pl4=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/Stewed-Apples-4x3-1-22a035f202894741b2a310840b5e0dfd.jpg)
Ingredients
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3 apples - peeled, cored and sliced
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¼ cup water
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2 tablespoons brown sugar
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3 teaspoons pure maple syrup
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2 teaspoons ground cinnamon
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1 teaspoon vanilla extract
Directions
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Pour water into a large skillet. Arrange apple slices in the skillet. Add brown sugar, maple syrup, cinnamon, and vanilla extract to the skillet; stir to combine.
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Bring to a simmer and reduce heat to low. Simmer, stirring from time to time, until apples have reached desired tenderness, 20 to 30 minutes.
Nutrition Facts (per serving)
99 | Calories |
0g | Fat |
25g | Carbs |
0g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 4 | |
Calories 99 | |
% Daily Value * | |
Total Fat 0g | 0% |
Sodium 4mg | 0% |
Total Carbohydrate 25g | 9% |
Dietary Fiber 3g | 11% |
Protein 0g | 1% |
Potassium 137mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.