Meatloaf California

4.1
(58)

This is an old family recipe with a touch of Californian flair.

Prep Time:
20 mins
Cook Time:
1 hr
Total Time:
1 hr 20 mins
Servings:
8
Yield:
8 servings

Ingredients

  • 1 pound ground beef

  • ¾ cup diced red onion

  • ½ cup diced green bell pepper

  • ½ cup diced celery

  • 2 eggs

  • ¼ cup soy sauce

  • cup ketchup

  • 2 tablespoons dried basil

  • 1 tablespoon dried parsley

  • 1 tablespoon dried oregano

  • 2 teaspoons garlic powder

  • 2 teaspoons ground black pepper

  • 1 cup quick cooking oats, or as needed

  • ¼ cup brown sugar

  • ¼ cup ketchup

  • 3 tablespoons brown mustard

  • ½ teaspoon liquid mesquite smoke flavoring

  • ½ teaspoon ground black pepper

  • ½ teaspoon paprika

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Line a 9x13 inch baking pan with aluminum foil.

  2. In a large bowl, mix the beef, onion, green bell pepper, celery, eggs, soy sauce, and ketchup. Season with basil, parsley, oregano, garlic powder, and 2 teaspoons pepper. Mix in 1/2 cup oats. Gradually mix in remaining oats 1/4 cup at a time until the beef mixture is firm but not stiff. Transfer to the prepared baking pan, and form into a loaf shape.

  3. In a small bowl, mix the brown sugar, ketchup, brown mustard, mesquite smoke flavoring, 1/2 teaspoon pepper, and paprika. Drizzle evenly over the meat loaf.

  4. Bake meat loaf 1 hour in the preheated oven, or to a minimum temperature of 160 degrees F (72 degrees F).

Nutrition Facts (per serving)

247 Calories
11g Fat
24g Carbs
14g Protein
Nutrition Facts
Servings Per Recipe 8
Calories 247
% Daily Value *
Total Fat 11g 14%
Saturated Fat 4g 19%
Cholesterol 81mg 27%
Sodium 788mg 34%
Total Carbohydrate 24g 9%
Dietary Fiber 3g 12%
Total Sugars 13g
Protein 14g 28%
Vitamin C 13mg 15%
Calcium 80mg 6%
Iron 3mg 18%
Potassium 371mg 8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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