Quick Chicken Divan

4.3

(595)

436 Reviews

23 Photos

This chicken Divan recipe with mayo is an excellent way to use up leftovers. My family loves this recipe. My kids love it because the broccoli is hidden under all the chicken and cheese!

Submitted by Shannon Fountain

Updated on May 19, 2023

close up view of Chicken Divan over white rice in a bowl

23

Prep Time:

5 mins

Cook Time:

35 mins

Total Time:

40 mins

Servings:

8

Yield:

1 (9x13-inch) casserole

Jump to Nutrition Facts

Ingredients

2 (10 ounce) packages frozen chopped broccoli
2 cooked boneless chicken breast halves, chopped
1 (10.5 ounce) can condensed cream of chicken soup
1 (10.5 ounce) can condensed cream of mushroom soup
½ cup mayonnaise
1 teaspoon lemon juice
1 ½ cups shredded Cheddar cheese

Directions

Preheat the oven to 350 degrees F (175 degrees C).
Spread broccoli in the bottom of a 9x13-inch baking dish. Top with chicken.
Stir together condensed soups, mayonnaise, and lemon juice in a medium bowl until well combined; pour over chicken. Sprinkle with Cheddar cheese.
Bake in the preheated oven until bubbly and lightly browned, 35 to 40 minutes.

Nutrition Facts (per serving)

323	Calories
24g	Fat
9g	Carbs
16g	Protein

Nutrition Facts
Servings Per Recipe 8
Calories 323
% Daily Value *
Total Fat 24g	31%
Saturated Fat 8g	39%
Cholesterol 51mg	17%
Sodium 743mg	32%
Total Carbohydrate 9g	3%
Dietary Fiber 2g	6%
Total Sugars 2g
Protein 16g	32%
Vitamin C 31mg	34%
Calcium 184mg	14%
Iron 2mg	9%
Potassium 115mg	2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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