Tia and David's Deep-Fried Tortellini

4.2

(56)

48 Reviews

9 Photos

My sister makes this delicious fried tortellini appetizer for many of our parties and family get-togethers. They can be made ahead of time and warmed up on a pizza tray just before serving. Serve with tomato sauce for dipping.

Submitted by ANDREA VETERE CANADA

Updated on October 30, 2022

9

Prep Time:

15 mins

Cook Time:

10 mins

Total Time:

25 mins

Servings:

6

Jump to Nutrition Facts

Ingredients

1 (16 ounce) package refrigerated or fresh cheese tortellini
¼ cup bread crumbs
¼ cup cornflake crumbs
salt and pepper to taste
dried parsley, to taste
oil for deep frying
2 large eggs, lightly beaten

Directions

Cook tortellini according to package directions. Rinse under cool water and allow to cool slightly.
Combine bread crumbs, cornflake crumbs, salt, pepper, and parsley in a large resealable plastic bag.
Heat oil in a deep fryer or deep skillet over medium heat.
Dip tortellini in egg and place in resealable bag in small batches. Shake to coat and set aside on a plate until the oil is hot.
Deep-fry breaded tortellini in batches until golden brown.

Nutrition Facts (per serving)

419	Calories
23g	Fat
41g	Carbs
13g	Protein

Nutrition Facts
Servings Per Recipe 6
Calories 419
% Daily Value *
Total Fat 23g	30%
Saturated Fat 6g	29%
Cholesterol 95mg	32%
Sodium 366mg	16%
Total Carbohydrate 41g	15%
Dietary Fiber 2g	8%
Total Sugars 3g
Protein 13g	26%
Vitamin C 1mg	1%
Calcium 20mg	2%
Iron 2mg	9%
Potassium 38mg	1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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