![](https://cdn.statically.io/img/www.allrecipes.com/thmb/Zhh1XAUp71pAL4GFeonOJUi4HoA=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/7806439-fab8919a3eb24cbda0ef66ec6dcb396f.jpg)
Ingredients
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7 (16 ounce) cans kidney beans, rinsed and drained
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½ cup minced onion
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1 clove garlic, minced
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2 cups mayonnaise
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2 cups sweet relish
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1 teaspoon salt
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1 dash white pepper
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2 teaspoons dry mustard
Directions
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In a medium bowl, stir together beans, onion, garlic, mayonnaise, and relish. Season with salt, white pepper, and mustard. Mix well, and refrigerate for several hours before serving.
Nutrition Facts (per serving)
652 | Calories |
37g | Fat |
68g | Carbs |
18g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 10 | |
Calories 652 | |
% Daily Value * | |
Total Fat 37g | 47% |
Saturated Fat 5g | 27% |
Cholesterol 17mg | 6% |
Sodium 1556mg | 68% |
Total Carbohydrate 68g | 25% |
Dietary Fiber 20g | 71% |
Total Sugars 15g | |
Protein 18g | 36% |
Vitamin C 1mg | 1% |
Calcium 105mg | 8% |
Iron 5mg | 28% |
Potassium 31mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.