![](https://cdn.statically.io/img/www.allrecipes.com/thmb/obbiuqiW6jl2ASUwA4XLz0Stwzo=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/5540294-da4b3c5ef4e84e8a97b556dfff4d947f.jpg)
Ingredients
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16 ounces fresh strawberries, hulled and large berries cut in half
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2 tablespoons balsamic vinegar
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¼ cup white sugar
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¼ teaspoon freshly ground black pepper, or to taste
Directions
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Place strawberries in a large bowl. Drizzle vinegar over strawberries, then sprinkle with sugar. Stir gently to combine. Cover and let sit at room temperature for at least 1 hour but no more than 4 hours.
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Grind black pepper over strawberries just before serving.
Nutrition Facts (per serving)
60 | Calories |
0g | Fat |
15g | Carbs |
1g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 6 | |
Calories 60 | |
% Daily Value * | |
Total Fat 0g | 0% |
Sodium 2mg | 0% |
Total Carbohydrate 15g | 5% |
Dietary Fiber 2g | 5% |
Total Sugars 13g | |
Protein 1g | 1% |
Vitamin C 44mg | 49% |
Calcium 14mg | 1% |
Iron 0mg | 2% |
Potassium 120mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.