![](https://cdn.statically.io/img/www.allrecipes.com/thmb/KGN36pXVZCLMR-Lc5jWN8k4SIZc=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/726449-e21e0c4df626469c9789aa8a35069231.jpg)
Ingredients
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2 eggs, lightly beaten
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1 cup unsalted butter, melted and cooled
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¾ cup milk
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2 teaspoons vanilla extract
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3 cups all-purpose flour
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2 cups white sugar
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2 teaspoons baking powder
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1 teaspoon baking soda
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1 teaspoon salt
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2 bananas, mashed
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1 banana, chopped
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1 cup granola
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1 cup chopped walnuts
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1 cup shredded coconut
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¼ cup banana chips (Optional)
Directions
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Preheat the oven to 350 degrees F (175 degrees C). Line two 12-cup muffin tins with paper liners.
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Whisk eggs, butter, milk, and vanilla together in a bowl until evenly blended. Stir flour, sugar, baking powder, baking soda, and salt together in a separate bowl, making a well in the center. Pour egg mixture into well and stir just until batter is combined; fold in mashed bananas, chopped banana, granola, walnuts, and coconut.
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Spoon batter into the prepared muffin cups, filling to the top. Sprinkle with banana chips.
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Bake in the preheated oven until a knife or a toothpick inserted into centers comes out clean, about 25 minutes.
Nutrition Facts (per serving)
306 | Calories |
16g | Fat |
38g | Carbs |
5g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 24 | |
Calories 306 | |
% Daily Value * | |
Total Fat 16g | 20% |
Saturated Fat 8g | 41% |
Cholesterol 36mg | 12% |
Sodium 246mg | 11% |
Total Carbohydrate 38g | 14% |
Dietary Fiber 2g | 9% |
Total Sugars 21g | |
Protein 5g | 9% |
Vitamin C 2mg | 2% |
Calcium 44mg | 3% |
Iron 1mg | 8% |
Potassium 178mg | 4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.