Grilled Pineapple Chicken Sandwiches

4.3

(26)

20 Reviews

4 Photos

Fruity chicken on the grill.

Submitted by Jenny

Updated on July 14, 2022

4

Prep Time:

5 mins

Cook Time:

15 mins

Total Time:

20 mins

Servings:

2

Yield:

2 servings

Jump to Nutrition Facts

Ingredients

4 slices canned pineapple
1 tablespoon honey mustard
2 skinless, boneless chicken breast halves
1 red bell pepper, thinly sliced
2 sandwich rolls, split

Directions

Grill or broil the chicken breasts and pineapple slices, brushing occasionally with honey mustard. Cook the chicken breasts until no longer pink in the center and the juices run clear. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C). Serve the chicken on sandwich rolls, topped with pineapple slices and red bell pepper rings.

Nutrition Facts (per serving)

437	Calories
7g	Fat
59g	Carbs
35g	Protein

Nutrition Facts
Servings Per Recipe 2
Calories 437
% Daily Value *
Total Fat 7g	9%
Saturated Fat 2g	10%
Cholesterol 69mg	23%
Sodium 468mg	20%
Total Carbohydrate 59g	21%
Dietary Fiber 4g	15%
Total Sugars 25g
Protein 35g	70%
Vitamin C 87mg	97%
Calcium 101mg	8%
Iron 3mg	17%
Potassium 438mg	9%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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