Albuquerque Delight

4.0

(5)

5 Reviews

2 Photos

A great appetizer! Serve with tortilla chips

By Allrecipes Member

Published on February 26, 2020

Prep Time:

15 mins

Total Time:

15 mins

Servings:

16

Yield:

16 servings

Jump to Nutrition Facts

Ingredients

1 (14 ounce) can refried beans
1 (1.25 ounce) package taco seasoning mix
3 avocados - peeled, pitted, and mashed
2 teaspoons lemon juice
2 tablespoons minced onion
1 dash garlic salt
1 cup sour cream
1 cup chopped green chile peppers
½ pound shredded Monterey Jack cheese
½ pound shredded mild Cheddar cheese
2 medium fresh tomatoes, chopped
1 (2.25 ounce) can pitted black olives, sliced

Directions

Mix the refried beans and taco seasoning mix, and spread over the bottom of a large pie dish. Mix mashed avocados with lemon juice, onion, and garlic salt, and spread over the beans. Layer with sour cream, green chile peppers, Monterey Jack cheese, and Cheddar cheese. Top with tomatoes, and garnish with olives. Chill in the refrigerator until ready to serve.

Nutrition Facts (per serving)

244	Calories
18g	Fat
11g	Carbs
10g	Protein

Nutrition Facts
Servings Per Recipe 16
Calories 244
% Daily Value *
Total Fat 18g	23%
Saturated Fat 9g	43%
Cholesterol 36mg	12%
Sodium 466mg	20%
Total Carbohydrate 11g	4%
Dietary Fiber 4g	15%
Total Sugars 2g
Protein 10g	20%
Vitamin C 31mg	35%
Calcium 245mg	19%
Iron 1mg	6%
Potassium 367mg	8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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