![close up view of Whisky Tea in a glass cup](https://cdn.statically.io/img/www.allrecipes.com/thmb/ipgiBRYj70sXTDVAoEeTcQO8ck8=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/7594722-whisky-tea-Christine-Elliott-4x3-1-47a1961189ee4bfc9a27409e2ea4503a.jpg)
Cook Time:
2 mins
Total Time:
2 mins
Servings:
1
Yield:
1 serving
Ingredients
-
1 cup boiling water
-
1 tea bag
-
1 (1.5 fluid ounce) jigger Irish whiskey
-
1 tablespoon milk
-
1 teaspoon white sugar
Directions
-
Pour boiling water into a mug, and place the tea bag in to steep for about 1 minute. Remove and discard the tea bag. Pour in the whiskey, milk and sugar as desired. Stir, drink, give me good rating, then relax.