Picante Chicken

4.3
(124)

Very quick and easy. A checker at the grocery store told me about this one. Serve on a hot bed of rice if desired.

8
8
8
8
8
Servings:
2
Yield:
2 servings

Ingredients

  • 2 skinless, boneless chicken breasts

  • 1 cup picante sauce

Directions

  1. Open jar of picante sauce and put into a large saucepan. Add chicken breasts to picante sauce and bring to a steady boil. Boil gently for 20 to 25 minutes or until the chicken is no longer pink inside and the juices run clear.

Nutrition Facts (per serving)

175 Calories
2g Fat
9g Carbs
29g Protein
Nutrition Facts
Servings Per Recipe 2
Calories 175
% Daily Value *
Total Fat 2g 2%
Saturated Fat 0g 2%
Cholesterol 68mg 23%
Sodium 1082mg 47%
Total Carbohydrate 9g 3%
Dietary Fiber 2g 7%
Total Sugars 5g
Protein 29g 58%
Vitamin C 1mg 2%
Calcium 38mg 3%
Iron 1mg 7%
Potassium 603mg 13%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

You’ll Also Love