Lobster Sauce for Mashed Potatoes

4.8
(8)
5 Reviews
3 Photos

This lobster sauce whips boring mashed potatoes into a seafood frenzy with lobster flavor. It's great with salmon and asparagus!

Submitted by JENNYCUP
Updated on September 7, 2024
3
Prep Time:
30 mins
Cook Time:
30 mins
Total Time:
1 hr
Servings:
6
Jump to Nutrition Facts

Ingredients

  • ½ cup unsalted butter

  • 2 (7 ounce) cans lobster meat, diced

  • 2 large stalks celery, diced

  • 2 carrots, peeled and chopped

  • 1 medium onion, diced

  • 1 teaspoon minced fresh thyme

  • 1 teaspoon whole black peppercorns

  • 1 bay leaf

  • ⅛ teaspoon chopped fresh parsley

  • ⅛ teaspoon seasoned salt

  • ⅛ teaspoon lemon juice

  • ¼ cup all-purpose flour

  • 2 tablespoons tomato paste

  • ½ cup cream sherry

  • 1 quart heavy cream

  • ½ teaspoon salt and ground black pepper to taste

Directions

  1. Melt butter in a large pot over medium heat. Add lobster, celery, carrots, onion, thyme, peppercorns, bay leaf, parsley, seasoned salt, and lemon juice; cook, stirring constantly, over medium heat until vegetables softened, about 10 minutes. Stir in flour and tomato paste; cook 5 minutes more, stirring constantly. Add sherry; cook 1 to 2 minutes to cook off the alcohol.

  2. Add heavy cream; bring to a simmer. Reduce heat to low; simmer until sauce thickened and coats the back of a spoon, about 15 minutes. Strain through a fine-mesh-sieve; discard solids. Season with salt and black pepper.

Nutrition Facts (per serving)

804 Calories
75g Fat
17g Carbs
17g Protein
Nutrition Facts
Servings Per Recipe 6
Calories 804
% Daily Value *
Total Fat 75g 96%
Saturated Fat 46g 232%
Cholesterol 320mg 107%
Sodium 770mg 33%
Total Carbohydrate 17g 6%
Dietary Fiber 2g 6%
Total Sugars 3g
Protein 17g 34%
Vitamin C 6mg 6%
Calcium 165mg 13%
Iron 1mg 6%
Potassium 528mg 11%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

You’ll Also Love

Lobster Mornay Sauce
104 Ratings
Crab Cake Sauce
100 Ratings
Cajun Ponchartrain Sauce
41 Ratings
Smoked Salmon Alfredo Sauce
93 Ratings
Pink Sauce for Pasta (Shrimp)
50 Ratings
Spicy Shrimp in Cream Sauce
28 Ratings
Mussels in Curry Cream Sauce
72 Ratings
Lobster scampi in blue le creusset
Simple Lobster Scampi
3 Ratings
Cajun Shrimp Alfredo
18 Ratings
Lobster Tomato Sauce
4 Ratings
Healthier Alfredo Sauce with Shrimp and Broccoli
2 Ratings
Cajun Shrimp and Sausage Alfredo
Cajun Shrimp and Sausage Alfredo
1 Rating
overhead view looking down at a plate of noodles topped with vodka sauce and grated parmesan cheese
Easy Vodka Sauce
784 Ratings
Lobster Roll on a plate
Lobster Rolls
160 Ratings
Vodka Sauce
134 Ratings
A platter of lobster thermidor, served with lemon wedges and topped with chopped parsley
Lobster Thermidor
50 Ratings