![wine glass of white sangria on rainbow colored tray with a mango and a pineapple](https://cdn.statically.io/img/www.allrecipes.com/thmb/ocxqtbdponuhPnoajOjjRfW7MKs=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/7560880_Sparkling-Mango-Pineapple-Sangria_Chef-Mo_4x3-003cb883544a47cfbf2cee1e2a552935.jpg)
Ingredients
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1/2 cup pineapple juice
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1/2 cup mango juice
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1/2 cup pineapple rum
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1/2 cup mango rum
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1/2 fresh pineapple - peeled, cored, and cut into chunks
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2 mangos - peeled, seeded, and sliced
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1 (750mL) bottle Prosecco sparkling wine
Directions
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Stir pineapple juice, mango juice, pineapple rum, mango rum, chunked pineapple, and mango slices together in a large pitcher. Chill for 2 to 4 hours.
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Add Prosecco before serving. Stir and serve cold.
Nutrition Facts (per serving)
289 | Calories |
0g | Fat |
29g | Carbs |
1g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 6 | |
Calories 289 | |
% Daily Value * | |
Total Fat 0g | 1% |
Saturated Fat 0g | 0% |
Cholesterol 0mg | 0% |
Sodium 10mg | 0% |
Total Carbohydrate 29g | 11% |
Dietary Fiber 3g | 9% |
Total Sugars 22g | |
Protein 1g | 3% |
Vitamin C 69mg | 77% |
Calcium 36mg | 3% |
Iron 1mg | 5% |
Potassium 381mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.