Whole-Wheat Croutons

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Instead of purchased croutons, make your own whole-grain version to add to your favorite salads.

By
Linda Brewer
Linda Brewer
Linda Brewer is an advocate for others to pursue their culinary interests through new cooking methods and experiencing culturally diverse foods. Her joy of hiking gives her a special interest in camp-friendly recipes for both her personal and professional cooking.
Allrecipes' editorial guidelines
Updated on March 20, 2024
Tested by
Allrecipes Test Kitchen
Tested by Allrecipes Test Kitchen
The Allrecipes Test Kitchen staff are a team of culinary pros who make and vet recipes using only equipment you'd find in a home kitchen. Staff credentials vary but include training at the Culinary Institute of America; kitchen stints in fine dining restaurants; and countless hours in the test kitchen itself.
Meet the Allrecipes Test Kitchen
Whole Wheat Croutons
Prep Time:
10 mins
Cook Time:
25 mins
Total Time:
35 mins
Servings:
8
Jump to Nutrition Facts

Ingredients

  • 4 (1-ounce) slices whole wheat bread, cut into 1-inch cubes

  • 2 tablespoons olive oil

  • 5 1/2 tablespoons chopped fresh parsley

  • 1 tablespoon chopped fresh chives

  • 1 tablespoon chopped fresh basil

  • 1 teaspoon lemon juice

  • 1/2 teaspoon minced garlic

Directions

  1. Preheat the oven to 350 degrees F (175 degrees C). Spread bread cubes on a baking sheet.

  2. Bake in the preheated oven for 10 minutes.

  3. Meanwhile, combine oil, parsley, chives, basil, lemon juice, and garlic in a small blender or food processor; blend until smooth.

  4. Transfer hot bread cubes to a medium bowl. Drizzle oil mixture over bread cubes; toss to coat. Transfer to the baking sheet and bake, stirring once, until crisp and golden around edges, about 13 minutes. Let cool.

Nutrition Facts (per serving)

67 Calories
4g Fat
6g Carbs
2g Protein
Nutrition Facts
Servings Per Recipe 8
Calories 67
% Daily Value *
Total Fat 4g 5%
Saturated Fat 1g 3%
Cholesterol 0mg 0%
Sodium 66mg 3%
Total Carbohydrate 6g 2%
Dietary Fiber 1g 3%
Total Sugars 1g
Protein 2g 4%
Vitamin C 4mg 4%
Calcium 28mg 2%
Iron 1mg 3%
Potassium 54mg 1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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