Title: Copy Editor, Food & Wine
Location: Birmingham, Alabama
Expertise: food content, restaurant coverage, travel stories, recipe editing.
Winn Duvall is a copy editor with nearly a decade of experience editing magazines. She worked for Cooking Light, Northern Virginia Magazine, and other publications before starting with Food & Wine in 2017.
Experience: Winn Duvall earned her bachelor's degree in journalism from the University of Missouri. She worked as a copy editor and writer at Northern Virginia Magazine, where she was responsible for ensuring that all print and digital stories were clear, concise, and free of grammatical errors. She also developed a house style guide, wrote both editorial and advertorial content, and managed annual lists of the area's top professionals in a variety of categories. Winn joined Food & Wine in 2017 as part of the copy and research department. She copy edits and fact-checks stories and recipes and helps shepherd each of the magazine's 11 issues per year through the production process.
About Food & Wine
Food & Wine, a Dotdash Meredith Brand, is an award-winning online resource for anyone passionate about the culinary world. With rigorously tested recipes and the most trusted restaurant, drinks, culinary travel and home coverage, we inspire and empower people everywhere to discover, create, and devour the best in food and wine. Learn more about us and our editorial process.