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Food and Wine / W&P
Why does shopping for affordable kitchen gifts always seem more difficult than shopping for splurge-worthy kitchen tools? Gifts don't have to be large to spark joy, and they certainly don't have to be expensive. We believe that the best gifts under $25 can make for some of the most memorable kitchen gifts and creative stocking stuffers. We're talking functional, must-have kitchen tools that home cooks will undoubtedly reach for every day.
In this guide to the best gifts under $25, we're honing in on editor-loved, tested, and approved gifts and stocking stuffers that are perfectly suited for chefs and bakers alike. They're the kind of essential kitchen products every home cook needs, from vegetable peelers and pepper mills to chili crisp.
These super-sharp shears are sleek and versatile. Dainty enough to snip herbs or cut lettuces, they're heavy-duty and durable enough to cut through a whole chicken, too. The lightweight shears are made from stainless steel with a serrated edge to prevent slipping and sliding, and they’re easily the best kitchen shears we’ve tested. The best part? Unlike most pieces of cutlery, these shears are dishwasher-safe for easier cleanup.
“No one ever has enough tiny spatulas,” says Drew Record of Chezchez in San Francisco. “They are cute, they are inexpensive, and they can save you thousands of dollars in food waste annually at the restaurant.” Plus, they are made to last. Carlo Lamagna, Food & Wine Best New Chef in 2021, has been toting his OXO mini rubber spatula in his chef kit for over 10 years.
Give the gift of slow-melting extra-large ice in cocktails with this silicone ice cube mold. “Ice can make or break a good drink,” says Denetrias Charlemagne, co-founder of AVEC, an artisanal cocktail mixer brand. “This is a favorite among my collection of ice trays with a very good reason,” says deputy editor Melanie Hansche, “It makes the most perfectly formed big-ass cubes of them all to chill my Negroni slowly.”
David Chang's collection of pantry staples packs powerful flavor in small, convenient containers. This umami-packed salt is meant for sprinkling over rice, fish, chicken, or noodles. Made with garlic, tamari, kelp, and mushrooms, the restaurant-grade seasoning is an easy way to upgrade any dish. If tingly salt isn't their favorite, there are two other flavors in this collection — savory and spicy.
On busy cooking days — like holidays or birthdays — the chef needs a good cup of coffee. This insulated travel coffee mug lets you drink your coffee throughout the day, especially on days when you don’t have time to sit down and drink it leisurely. This on-the-go coffee cup is available in 10 colors, and the stainless steel construction helps keep drinks piping hot or ice cold. This is one of the most practical gifts under $25 out there, especially for coffee lovers.
This editor-loved olive oil is the perfect stocking stuffer for any home chef. The squeezable bottle adds efficiency so you can squeeze and drizzle with little-to-no mess. Not only is it easy to use, but the single-origin Spanish olive oil also tastes fresh and delicious. Available in two sizes and styles, the bold flavor can be drizzled over pasta, bread, popcorn, or even ice cream.
Baking mats are an efficient and versatile way to streamline the baking process: They provide a nonstick surface and eliminate the need for baking sprays or parchment paper. Just place it on a baking sheet and add cookies, biscuits, or scones — no oil required. These durable silicone baking mats are flexible yet sturdy and they’re one of our editors’ favorite options available.
Any host or hostess will love this professional-grade corkscrew — even more so if they've also just received a wine gift basket. The manual wine key is lightweight yet durable, with an ergonomic handle that makes it easy to pull and pop even the toughest corks. The built-in, serrated foil cutter effortlessly slices through the foil, and the included bottle opener makes it easy to open beer, too. This was the best corkscrew of all the options we’ve tested, and it makes a super affordable gift for any wine drinker.
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Food & Wine / Lucy Simon
For a sweet, savory, and spicy stocking stuffer that your favorite home cook won't be able to put down, try Fly by Jing's Sichuan Chili Crisp. Packed with soy sauce, brown sugar, and dried chilis, this crunchy sauce is vegan, all-natural, MSG-free, and non-GMO. Drizzle it on everything from dumplings to salmon. The petite jar packs a powerful punch of umami flavor that's a delightful addition to any meal.
Having the right dish towels can be an easy solution to a cleaner kitchen. These professional-grade towels can be found in restaurant kitchens throughout the country because they’re versatile enough to serve multiple purposes. You can use them to clean countertops, dry dishes, or even prevent your cutting board from sliding around on the countertop.
Our expert chefs recommended them as one of the best gifts under $25. These are the best kitchen towels to buy when you’re looking to get the most bang for your buck.
Fresh ground pepper makes for a flavorful addition to any savory meal, so a sturdy pepper grinder makes a fantastic gift for home cooks of all kinds. During our tests of the best pepper grinders, we loved this manual option because it’s durable, comfortable to hold, and easy to use. It’s lightweight enough to use every day, so you can say goodbye to stale, flavorless pre-ground pepper.
Food & Wine / Will Dickey
Food & Wine / Will Dickey
Food & Wine / Will Dickey
Food & Wine / Will Dickey
Food & Wine / Siobhan Wallace
Long days in the kitchen mean lots of dirty dishes, which also means dry, cracked hands and skin. For a hydration boost, thick, nourishing hand creams are the way to do it. This option from Weleda is heavy without being greasy, so hands feel sufficiently moisturized and revitalized after each use.
Knowing how much pasta to make is challenging, whether you're cooking for one, two, or four people. This handy pasta measuring tool takes away any of the guesswork from cooking pasta. Four measuring holes make it easy to decide just how much dry spaghetti to prepare for the amount of people you're serving. It's a sleek and simple Italian cooking tool that fits perfectly into any home cook's stocking.
This raw autumn blossom honey from editor-favorite maple syrup brand Runamok is rich, sweet, and just about as close as you can get to tasting honey straight from the hive. This artisanal honey is perfect for drizzling over toast, yogurt, or cottage cheese, and it's also the perfect addition to any charcuterie board.
If you struggle with culinary math, having a handy conversion chart is an easy way to keep on top of measurements and make sure you're working with precise quantities. This convenient chart can convert ounces to teaspoons and grams to cups. It also has an egg timer for perfectly boiled eggs and a temperature chart to convert Fahrenheit to Celsius. It's an affordable gift under $25 that also makes for an easy stocking stuffer.
Oyster lovers know how challenging it can be to crack into the juicy, slippery mollusks. Your best bet for safe shucking is a heavy-duty oyster knife like this one that our editors love. It’s ergonomically shaped to fit into the palm of your hand, so you can grip it tightly while wedging the blade into the tight corners of an oyster.
Forget plastic bags — these reusable grocery bags are made from organic cotton so they can be used over and over again. This seven-pack of bags comes in a variety of sizes to accommodate all types of produce, like shallots, garlic, carrots, or kale. They’re a sustainable way to store produce both in and out of the refrigerator and one of the best gifts under $25 for home cooks.
The ultimate stocking stuffer, this ultra-sharp colorful Swiss vegetable peeler is easy to use, clean, and store. “Every cook needs these instead of that old-fashioned rusty peeler our parents have at home,” says Scott Franqueza, Executive Chef at High Hampton Cashiers, North Carolina. “This is the essential peeler in any home, bar, or professional kitchen,” agrees chef Steven Satterfield of Miller Union in Atlanta.
Food & Wine / Jennifer Zyman
Food & Wine / Jennifer Zyman
Food & Wine / Jennifer Zyman
Food & Wine / Jennifer Zyman
For avid bakers looking to achieve perfectly shaped pie dough, a sturdy rolling pin is essential. We love this rolling pin because the lightweight and slender silhouette allows you to achieve a great deal of precision, especially when working with thin dough. The narrow sides allow for easy pivoting and make working through a pile of dough seamless and efficient.
A paring knife is a versatile tool that can streamline any cook’s vegetable prep. During our tests of the best paring knives, we loved this affordable set because it’s durable and lightweight. With one standard knife and one serrated knife, each piece comes with a sheath for safety, while helping to keep the blades sharp. The rubberized handles provide a stable non-slip grip for easy maneuvering.
Whether you're zesting a lemon, grating a garlic clove, or grinding nutmeg, a microplane is a multifunctional tool that can do it all. This full-size microplane is perfect for larger ingredients, like citrus and parmesan cheese, but it’s also great for smaller items like spices, such as cinnamon and nutmeg. Named one of our picks for the best citrus zesters, we love these rasp graters because they have super-sharp blades that won't rust or dull.
This kitchen timer is super simple and functional, so home bakers can display it on their countertops without taking up too much space. The streamlined design is easy to use and operate, and we love that it comes in a pack of two. Lightweight, convenient, and portable, it even has a silent mode that lets you cook and bake even while on the phone or minding a sleeping baby.
Food & Wine / Megan Wood
Food & Wine / Megan Wood
Food & Wine / Megan Wood
One of the most useful gifts you can get for a home cook is a manual citrus juicer. “Never having to squeeze a citrus with my hands is nice,” says Patrick Miller, chef at Rucola in Brooklyn. Paul Einbud of The Morris in San Francisco agrees: “Use one of these and get the most out of your citrus.” Useful in the kitchen or at the bar, “it’s the ultimate tool to make fresh cocktails at home,” says Lynette Marrero, who, as the founder of Speed Rack, the world’s first all-female speed bartending competition, should know.
Making pasta at home is one of the best cooking projects. It’s fun for the whole family, and it yields a delicious result that’s easy to devour. If you love making pasta at home as much as we do, this drying rack is a fantastic way to dry fresh spaghetti, fettuccine, and linguine at home. It’s the best pasta drying rack out of all the options we tested because it’s affordable and sturdy.
Food & Wine / Russell Kilgore
Food & Wine / Russell Kilgore
Food & Wine / Russell Kilgore
For any home cook who loves sushi, a bamboo sushi mat is a must-have. This super-affordable item makes it clean and easy to roll DIY sushi at home. It’s easy to use and clean, but for even better results, try wrapping it in plastic wrap before each use.
Whether you're looking for a great host gift or something that's small enough to fit in a stocking, these miniature bottles of oil and vinegar from editor-loved brand Brightland are just the ticket. One of our editors was lucky enough to receive some samples to test out and loved them so much that they're getting them for family and friends as well. The 3.4-ounce containers come already "wrapped" in cute drawstring totes and slip right into stockings without stretching them out or weighing them down too much.
More Food & Wine Gift Guides for 2023
- Our Definitive 2023 Gift Guide, According to Food & Wine Editors
- The 30 Best Gifts Under $50, Including a Few of Our Tested Favorites
- The 25 Best Food Gifts for Everyone on Your List
- The 25 Best Tech Gifts for Home Cooks Who Love Smart Gadgets
- The 27 Best Gifts for Bourbon Lovers, According to Whiskey Experts
- The 35 Best Coffee Gifts of 2023
- The 30 Best Gifts Under $100, Including a Few of Our Tested Favorites
Our Expertise
Laura is a food and wine writer with a degree in Culinary Arts from the Institute of Culinary Education and a WSET level 2 award in wine and spirits. She writes about the latest and greatest kitchen equipment, tools, and gadgets for sites like Food Network, Taste of Home, Forbes Vetted, Better Homes and Gardens, and the Kitchn. She utilizes her culinary background and years of professional cooking experience to create fully-tested product reviews and curate thoughtful recommendation lists.