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Prairie Rose is Food & Wine's senior drinks editor. A trained sommelier, cocktail book author, and wine and spirits educator, in addition to Food & Wine she is also the senior editor of Liquor.com.
Email: pfree@dotdashmdp.com
Experience
Founder and Editor of Bit by a Fox, winner of Saveur Magazine's Readers' Choice Award for Best Drinks Blog, Prairie also hosted the popular Bit by a Fox Podcast, which ran for four seasons. In addition to Food & Wine, her work has been featured in The Whiskey Wash, Forbes, Men's Health, Self Magazine, and Design Sponge, among others. She is the author of the book Mixology for Beginners: Innovative Craft Cocktails for the Home Bartender.
Education
Prairie earned a Bachelor of Fine Arts degree from Cornish College of the Arts. She also holds a certificate from the Wine & Spirit Education Trust for completing WSET Level 3.
About Food & Wine
Food & Wine, a Dotdash Meredith Brand, is an award-winning online resource for anyone passionate about the culinary world. With rigorously tested recipes and the most trusted restaurant, drinks, culinary travel and home coverage, we inspire and empower people everywhere to discover, create, and devour the best in food and wine. Learn more about us and our editorial process.
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