![White Chocolate Covered Strawberries](https://cdn.statically.io/img/www.southernliving.com/thmb/l_fYJJkMnJWKVucwp7ZfhzkbzaQ=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/white_chocolate_covered_strawberries_0_0_0_0-1-77394b13c6354ba499e2fe558a4126ee.jpg)
Lucky you, you've just received a bunch of chocolate-covered strawberries from a loved one, or maybe you made them for yourself. Either way, the dilemma becomes how to store them. You don't want the chocolate to melt, but you also don't want it to sweat in the fridge. Depending on how long you need them to last, you have a couple options for how to store chocolate-covered strawberries.
Here, we'll explain the best storage practices and how to extend the treat's shelf life beyond just Valentine's Day.
How Long Do Chocolate-Covered Strawberries Last?
In short, not very long. Chocolate-covered strawberries are best enjoyed the day they are made or received. Stored at room temperature, they'll only last about one day. If stored in the fridge, you can extend their shelf life to two to three days, but typically not much longer.
How To Store Chocolate-Covered Strawberries at Room Temperature
If you only need to hold on to the berries for a day, you can store them at room temperature loosely covered with plastic wrap or foil. This method has a few advantages: Flavor-wise the berries will taste better served at room temperature, and the chocolate won't be rock solid, either. The berries are also less likely to sweat at room temperature, like they tend to in the fridge. However, if your kitchen runs hot, the chocolate can melt.
![Strawberry cheesecake bites on a pink tray](https://www.southernliving.com/thmb/LotnyynCnYq33twGD47otdqvH-o=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/SEO_Batch37_Strawberrycheesecakebites_42575-1_4x3-2000-44bac1ee6ad64f96982386131673c6f0.jpg)
How To Store Chocolate-Covered Strawberries in the Fridge
For longer storage, place your chocolate-covered strawberries in the fridge. To store, line a container with paper towel (this will help absorb moisture), and lay your strawberries inside, ideally in a single layer. If you need to stack multiple layers, place wax paper in between each one. Loosely cover with plastic wrap or foil.
Humidity is the main issue when it comes to storing the strawberries in the fridge. Placing them in a crisper drawer set to low humidity can help. Try to avoid airtight containers, as it can promote condensation and faster spoilage.
How To Tell if Chocolate-Covered Strawberries Have Gone Bad
Look for these signs that the chocolate-coated berries are past their prime:
- This goes without saying, but if you see any mold, toss them out.
- Dark spots and abnormal coloring
- Off-odors
- Slimy or mushy texture