Ingredients
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1 3/4 cups finely chopped roma tomatoes
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2 tablespoons finely chopped onion
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2 tablespoons chopped fresh cilantro
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1 small fresh jalapeño pepper, seeded and finely chopped
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1/2 teaspoon lime zest
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1 tablespoon lime juice
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1 clove garlic, minced
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1/4 teaspoon salt
Directions
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Stir together tomatoes, onion, cilantro, jalapeño , lime zest, lime juice, garlic, and salt in a bowl. Chill, covered, at least 1 hour or up to 4 hours.
Nutrition Facts (per serving)
13 | Calories |
0g | Fat |
3g | Carbs |
1g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 8 | |
Calories 13 | |
% Daily Value * | |
Total Fat 0g | 0% |
Saturated Fat 0g | 0% |
Cholesterol 0mg | 0% |
Sodium 69mg | 3% |
Total Carbohydrate 3g | 1% |
Dietary Fiber 1g | 3% |
Total Sugars 2g | |
Protein 1g | 1% |
Vitamin C 10mg | 11% |
Calcium 9mg | 1% |
Iron 0mg | 1% |
Potassium 137mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.